Craving a quick, delicious snack? Try our Curried Eggs!
Perfect for a protein-packed bite and easy to make. Here's how:
SERVES 6 | PREP 5 MIN | COOK 10 MIN | LEVEL 1
Ingredients you'll need...6 eggs
1/4 cup mayonnaise (swap with Greek yogurt for a healthier twist!)
1 pinch salt
1 tsp curry powder
1 tbsp chopped dill
How to make Curried Eggs
- Boil eggs for 10 minutes until hard-boiled.
- Peel and halve the eggs lengthwise.
- Scoop out yolks and place in a bowl.
- Add curry powder, mayo (or Greek yogurt), and salt.
- Mash and mix until creamy.
- Dollop the mixture back into egg halves.
- Garnish with fresh dill.
Perfect for lunchboxes or a quick snack!
Who’s up for a culinary adventure with these tasty bites?
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